Professional BiographyMaryanne ValleauFamily & Consumer Sciences (CTE)
About Me: I am thrilled to share my passion for the Family & Consumer Sciences program. From designing beautiful interiors and cooking healthy meals to developing your leadership skills and setting goals, I hope to inspire students to explore future careers in related fields.
I began teaching at Briar Woods in 2009. Originally from NJ, I graduated with a B.A. in Psychology with a study emphasis on Education from Stockton University. For over 20 years, I have lived in the DC Metro area with my three children. Personally, I have a passion for photography, sewing/quilting, and interior design.
My Schedule 2020-2021:
Semester One: 1st Gourmet Food (YR) 5th Gourmet Foods (YR) 2nd Planning 6th Gourmet Foods (Sem) 3rd PEER 7th Intro to Housing Design 4th Intro to Culinary Arts 8th Gourmet Foods (YR) Course Information Gradebook & Class Page School ResourcesPhoenix Extra Curricular PositionsF.C.C.L.A. Adviser - Family, Careers & Community Leaders of AmericaP.E.E.R. - Positive Experiences in Educational RelationshipsToday's F.A.C.S. program teaches practical life skills that are necessary for all students. Skills that are taught include: cooking, budgeting, balancing a checkbook, running a professional meeting, how to build good credit, how to prepare for a job interview, how to work with children, how to become an active member of a community, and more. These universal skills will aid a student throughout their life, regardless of their occupation and career choices